Joud Cafe, Dubai Mall menu

Two eggs your way, avocado, mixed mushrooms, grilled tomato and whipped feta, with toasted sourdough and your choice of sujuk, beef sausage or chicken sausage.

Soft scrambled eggs, avocado, pickled red onion, pecorino, sesame and chilli oil, on toasted sourdough.

Eggs baked in roasted pepper and tomato sauce, finished with feta and fresh herbs. Served with sourdough.

Poached eggs over garlic-lemon yogurt, finished with chilli butter and herbs. Served with sourdough.

Poached eggs and hollandaise in a butter croissant, with your choice of avocado, smoked turkey, pastrami or smoked salmon.

Spiced tomato, scrambled eggs, pecorino and sesame in crisp croissant cups.

Saffron-cardamom pancakes, strawberry compote, vanilla cream cheese, pistachios and honey-maple butter syrup.

Brioche French toast, mixed berry compote, whipped crème fraîche and maple syrup.

Avocado, feta, cherry tomatoes and chilli butter oil on toasted sourdough. Best with a poached organic egg +8.

Açaí, mixed berries, banana, strawberry, house-made granola and peanut butter.

Overnight oats, peanut butter, berry chia jam, fresh berries and house-made granola.

Vanilla Greek yogurt, house-made granola, mixed berry compote and dark chocolate.

Crisp croissant bites, cream cheese, honey, toasted sesame.

Crisp croissant cups, whipped feta, sun-dried tomatoes, dukkah, pecorino and chilli butter oil.

Smashed baby potatoes, flaky salt, parsley and herb mayo.

Burrata, avocado, marinated tomatoes, basil pistou, pistachio crunch and toasted sourdough.

Roasted corn, avocado, jalapeño-lime crema, feta and tortilla chips.

Potato buns, wagyu beef, cheddar and Joud house sauce.

Miso-glazed salmon, sushi rice, spinach, pickled onion, avocado and sesame.

Grilled chicken, romaine, red cabbage, parmesan, cherry tomatoes, croutons and caesar dressing.

Grilled chicken, avocado, feta, olives and mustard-lemon vinaigrette.

Kale, mixed greens, avocado, apple, candied pecans, parmesan and apple cider vinaigrette.

Pastrami, swiss, crunchy slaw and russian dressing.

Grilled chicken, caesar dressing, parmesan, iceberg lettuce and tomato.

Tuna, avocado, herb mayo, arugula, onion and pickled jalapeños.

Turkey, avocado, cheddar, kewpie mayo, lettuce and tomato.

Halloumi, smoked eggplant, harissa mayo, rocca, tomato and walnut crunch.

Penne, chicken, creamy pink sauce, mozzarella and parmesan.

Spaghetti, spicy tomato-harissa sauce and garlic butter prawns.

Fettuccine, creamy truffle mushroom sauce and parmesan.

Chilled pistachio milk cake, crunchy center pistachio milk.

Warm sticky date pudding, toffee sauce, caramel chantilly and walnut crunch.

Warm chocolate tahini cookie, house-made rahash ice cream, toasted sesame.

Chilled saffron-cardamom tart, toasted almonds, milk gelato and honey.

Chilled kunafa dessert, pistachio cream, warm pistachio sauce, crushed pistachios.

Iced coconut water topped with sweet creamy matcha foam.

Iced matcha with mango purée, creamy coconut milk, and toasted coconut.

Iced matcha with strawberry purée, creamy matcha milk, and pomegranate-strawberry foam.

Iced matcha with blueberry purée, creamy cheesecake milk, and graham crumbs.

Strawberry-banana smoothie with coconut cream, 10g collagen, and a soft rose note.

Almond milk smoothie with peanut butter, banana, date caramel, and 20g protein.

Açaí and mixed berry smoothie with milk, peanut butter, and house-made granola.

Sparkling orange and lemon drink with Peach and saffron-date syrup.

Sparkling berry lemonade with a Soft rose note.

Hibiscus lemonade over crushed ice, Topped with coconut cloud foam.

Sparkling matcha, lemon, & elderflower Cooler with honey-ginger syrup.

Sparkling passion fruit & lime cooler With tamarind and a chili-salt rim.

Sparkling mango & tamarind cooler With lime, mint, and a chili-salt rim.